Our Food

The food style is predominantly British with influences from the continent. We serve an a la carte and bar menu daily which change as the seasons influence the local produce available. The a la carte menu provides more traditional pub fare with a strong emphasis on quality.

Everything is prepared on site, from bread to ice-cream. Our fish is delivered daily from the coast and meat sourced locally where possible. As a keen forager, the chef utilises as much produce as possible that the surrounding area has to offer alongside homegrown fruit and veg kindly donated by customers from thriving allotments.

All menus evolve with the seasons and illustrate the very best of the diverse ingredients the West Country has to offer.

-Call us on 01179 272229 or email  to make your reservation. 



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