Our full menu is served 12-3 and 6-9 Monday to Saturday and on Sundays, we serve Sunday roasts.
Our weekday menu features a range of snacks, pub classics and an incredible set menu with snacks starting at £4.5 and our set menu at just £19.50 for two courses.
Each and every dish is prepared from scratch daily by our talented chefs, using locally sourced, sustainable & seasonal ingredients and delivered to your table by our passionate team.
Please note our menus change frequently dependent on local supplier availability and the freshest, in season produce. We try our best to update our website as often as possible but this is not always possible as our focus is always front of house driven.
If you are joining us for an event or group booking our team will send the latest updated menu to the lead guest.